Spices

Lunch Menu

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Appetizers

# Vietnamese Spring Roll

$6.75

With minced pork, fresh crabmeat and cellophane noodles

Pan Fried Dumpling

$7.95

Pan-fired with beef, pork, cabbage and sesame soy sauce

# Grilled Chicken Satay

$7.95

Grilled marinated chicken with slightly spicy peanut sauce

Crispy Shumai

$8.95

Homemade open faced dumplings with chicken, shrimp, and Shitake mushroom

v# Seven Spices Tofu "Fries"

$7.50

Tossed with basil and chili

Spring Onion Cake

$7.00

Pan-fried with scallions and sweet & sour ginger sauce

Crabmeat Wonton

$7.95

With crabmeat, cream cheese and Wasabi Mayonnaise

Firefly Calamari

$9.50

Crispy and slightly spicy with honey lemon dip

Seabass Spring Roll

$9.50

Crispy spring roll filled with Chilean sea bass and shitake mushroom

Sichuan Dragon dumpling

$7.95

Steamed with chicken, watercress and shitake mushroom

v Fresh Rice Paper Roll

$6.75

With shrimp, green papaya, mint, lettuce, vermicelli and peanuts

v Edamame

$5.25

Steamed with sea salt

v Korean Kimchi Dumpling

$8.75

Pan fried with Kimchi and mixed vegetables

KFC

$8.25

Korean style fried chicken wing tossed with slightly spicy tangy sauce

Salad & Soup

Miso Soup

$4.50

with tofu, seaweed and scallions

# Tom Yum

$6.50

Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro

Hot & Sour Soup

$5.50

Tofu, mushrooms, bamboo shoots and pork

Japanese Wafu Salad

$6.00
with grilled chicken $10.00

lettuce, carrots, cucumber and sesame dressing

Seaweed Salad

$8.25

Assorted seaweed with miso dressing

v Ginger Salad

$8.50

Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots

Rainbow Salad

$9.50

Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint

Sushi Entrees

Sushi Premium

$16.50

6 Pieces sushi and California roll

Sashimi Deluxe

(9 pieces) $18.50

Tuna, salmon and white fish, served with sushi rice

Sushi & Sashimi

$18.50

3 pieces sushi, California roll, 3 tuna and 3 salmon sashimi

Sushi Bamboo

$17.50

Salmon, flounder, BBQ eel, surf clam, cooked shrimp and spicy crunchy tuna roll

Sushi Pearl

$24.50

Tuna, salmon, flounder, BBQ eel, yellow tail, scallop, masago and Hawaiian roll.

Maki Zen

$14.00

Seasoned seaweed and avocado roll, vegetables tempura roll and cucumber roll.

Fried Rice and Noodles

v Chinese Fried Rice

$13.50

Choice of chicken, beef, pork, roast duck or vegetables. (Shrimp $2 extra, Crab-meat $3 extra, Brown Rice $1 extra)

Thai Fried Rice

$13.50

Choice of chicken, beef, pork, roast duck or vegetables. (Shrimp $2 extra, Crab-meat $3 extra, Brown Rice $1 extra)

# Tom Yum Noodle Soup

$12.50

Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout (shrimp $2 extra)

# Pad Thai

$13.50

Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprout. (shrimp $2 extra)

Drunkin Noodles

$13.50

Wide Rice noodles, minced chicken, peppers, onions and basil.

Seafood Udon

$14.75

With shrimp, squid, fish cake, crabstick and napa in hot pot.

Mee Goreng

$13.50

Stir-fried spicy egg noodles with bean sprout, cabbage, onion, fried tofu and choice of chicken, beef or pork (shrimp $2 extra)

# Curry Laksa

$13.50

Egg Noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic (shrimp $2 extra)

Noodles On The Boat

$13.75

Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil.

Pad See You

$13.75

Stir fried flat noodles with egg, basil, Brussels sprout and caramelized sauce. Choice of chicken, beef or pork (shrimp $2 extra)

Bulgogi Kimchi Fried Rice

$16.00

Korean style spicy fried rice with grilled thin sliced rib eye steak, Kim-chi, served in hot stone pot, top with fried egg.

Asian Specialties

Shrimp Tempura

$19.00

Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce

General Tao Chicken

$13.00

Crispy chicken coated with spicy tangy sauce

General Tao Shrimp

$16.00

crispy shrimp coated with spicy tangy sauce

Stir-Fried Basil Leaves

$13.00

Chicken, beef or pork stir-fried with fresh chili, peppers, onions garlic and basil (shrimp $3 extra)

# Black Pepper Steak

$17.00

Pan-seared New York strip with black pepper and lemongrass

# Ginger Chicken

$13.00

With ginger, carrots, onions, basil in very spicy and sour chili sauce

Aged Tangerine Peel Beef

$14.00

Crispy beef tossed with red chili and aged tangerine peel sauce

# Red Curry

$13.00

Chicken, beef or pork with string bean, basil, tomato and coconut milk (shrimp $3 extra)

Suicide Curry (Very Spicy)

$13.00

Chicken, beef or pork Simmered in coconut milk with extra large amounts of spices, onions and chili (shrimp $3 extra)

Spicy Chicken and Chinese Eggplant

$13.00

Stir-fried with minced chicken, flery spices and scallions

Mongolian Stir Fry

$16.50

Stir-fried with red pepper, Brussels sprouts, green onion in slightly spicy sauce on sizzling platter, choice of chicken, beef, pork (shrimp $3 extra)

Big Duck

half $18.50
whole $35.50

with pancakes, cucumber, scallions and plum sauce

Honey Roasted Sea Bass

$23.00

Roasted with bed scallions, Shanghai style

# Green Curry in Brass Wok

$14.00

Chicken, beef or pork in rich green curry with eggplants & basil leaves (shrimp $3 extra)

Shaky Beef

$17.00

Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce

Caramelized Chicken or Pork

$16.00

with red onion, ginger, shallot and red chillies

Caramelized shrimp

$18.00

with red onion, ginger, shallot and red chillies

Tom Yum whole fish

$25.00

Crispy whole fish in Tom Yun sauce with cherry tomatoes, ginger, chili and lime leaves

Grill

Lemongrass Chicken

$13.00

marinated chicken with skewers

Chicken Teriyaki

$13.50

With teriyaki glazed and skewers of grilled vegetables

# Salmon Teriyaki

$16.00

With teriyaki glazed and skewers of grilled vegetables

Korean BBQ Ribs

$17.00

Marinated short rib with bones, Kimchi and scallions

# Vietnamese Grilled Shrimp

$15.00

Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli

Spicy Miso Pork Belly

$16.00

Marinated with spicy miso sauce. Served with kimchi and scallions

Vegetables

v Braised Wrinkled String Bean

$11.50

Quickly cooked with Sichuan preserved vegetables

Hakka Style Chinese Eggplant

$11.50

Stir-fried with basil leave

v Tofu with Mixed Vegetables

$11.50

fried tofu and vegetables in ginger garlic sauce

Vegetables Hot Pot (mild to spicy)

$12.50

Cellophane noodles, napa, scallions, onions, carrots and tofu

v Mu Shi

$12.50

Stir-fried shredded vegetables, with pancakes and plum sauce

v Grilled Combination Vegetables

$13.50

Crispy tofu, peppers, string bean, broccoli and ginger sauce

Sushi Menu

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Maki-Rolls

Chefs Specials Maki-Rolls

Hawaiian Roll

$11.50

Spicy salmon toro, pineapple and cucumber

Alaskan Roll

$13.50

Alaskan king crab meat, avocado, cucumber, massage and tobiko

Osaka Roll

$12.50

Tuna, BBQ Eel, tobiko, avocado, tamago and scallion

Rainbow Roll

$15.50

Salmon, tuna, white fish, BBQ Eel, Cucumber & Avocado

Dragon Roll

$14.00

Spicy crunchy tuna and avocado

Dancing Eel Roll

$14.50

BBQ Eel, crabstick, masago, avocado and cucumber

Kimchi Tuna Roll

$14.50

Tuna tempura drops, scallion and Kimchi sauce

Ginza Roll

$15.50

Baked salmon, white fish, masago and wasabi

Hokkaido Roll

$15.50

Shrimp tempura, salmon & spicy sauce w/mayo

Nigiri-Sushi

Sushi Entrees

Sushi and One Roll

$18.50

Tuna, salmon, white fish, yellowtail, cooked shrimp and California Roll

Sushi and Two Rolls

$22.50

Tuna, salmon, white fish, yellowtail, cooked shrimp, California Roll & Tuna Roll

Sushi and Three Rolls

$28.50

Tuna, salmon, white fish, yellowtail, cooked shrimp, BBQ Eel, California Roll, Tuna Roll & Cucumber Roll

Sushi Bamboo

$19.00

Salmon, white fish, BBQ Eel, yellowtail, scallop, massage and Hawaiian Roll

Sushi Pearl

$27.50

Tuna, salmon, BBQ eel, yellow tail, scallop, masago and Hawaiian roll.

Maki Zen

$14.50

Seasoned seaweed and avocado roll, vegetables tempura roll and cucumber roll.

Sake Don

$22.00

Slices of fresh salmon over sushi rice

Tekka Don

$22.00

Slices of tuna over sushi rice

Chirashi

$25.50

Assortment of fish over sushi rice

Sashimi Ume- 9 pieces

$24.00

with sushi rice

Sashimi Matsu - 12 pieces

$29.00

with sushi rice

Monthly Chef's Special

Tsukiji Sushi

$38.00

8 pieces of Chef's Premium Sushi /
1 Spicy Tobiko Salmon Toro Roll

Tsukiji Sashimi

$39.00

15-20 pieces of Chef's Omakisi

Usuzukuri

$12.00

4 slices Salmon Toro & 4 slices Kanpachi served with spicy Yuzi dressing

Double Toro Roll

$18.00

Spicy Salmon Toro and avocado, topped of with Tuna Toro & Sear Tuna Toro

Double YellowTail Roll

$18.00

Spicy crunchy YellowTail, topped off with YellowTail, avocado, and Tobiko

Panda Roll

$16.50

Spicy crabmeat and avocado roll, topped off with White Tuna, Sear White Tuna and cucumber

Dynamite Roll

$16.00

Crunchy shrimp roll, topped off with Lobster and Wakame

Volcano Roll

$18.00

Spicy crunchy YellowTail, Shrimp and avocado, topped off with crab and spicy cilantro sauce

Bluefin Kimchi Roll

$16.50

Crunchy Bluefin Tuna with scallion and Kimchi sauce

Shrimp Katsu Roll

$16.50

Shrimp, avocado, masago. Coated with breadcrumbs, served with Katsu sauce

Dinner Menu

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Appetizers

# Vietnamese Spring Roll

$6.75

With minced pork, fresh crabmeat and cellophane noodles

Pan Fried Dumpling

$7.95

Pan-fired with beef, pork, cabbage and sesame soy sauce

# Grilled Chicken Satay

$7.95

Grilled marinated chicken with slightly spicy peanut sauce

Crispy Shumai

$8.95

Homemade open faced dumplings with chicken, shrimp, and Shitake mushroom

v# Seven Spices Tofu "Fries"

$7.50

Tossed with basil and chili

Spring Onion Cake

$7.00

Pan-fried with scallions and sweet & sour ginger sauce

Crabmeat Wonton

$7.95

With crabmeat, cream cheese and Wasabi Mayonnaise

Firefly Calamari

$9.50

Crispy and slightly spicy with honey lemon dip

Seabass Spring Roll

$9.50

Crispy spring roll filled with Chilean sea bass and shitake mushroom

Sichuan Dragon dumpling

$7.95

Steamed with chicken, watercress and shitake mushroom

v Fresh Rice Paper Roll

$6.75

With shrimp, green papaya, mint, lettuce, vermicelli and peanuts

v# Edamame

$5.25

Steamed with sea salt

v Korean Kimchi Dumpling

$8.75

Pan fried with Kimchi and mixed vegetables

KFC

$8.25

Korean style fried chicken wing tossed with slightly spicy tangy sauce

Salad & Soup

Miso Soup

$4.50

with tofu, seaweed and scallions

# Tom Yum

$6.50

Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro

Hot & Sour Soup

$5.50

Tofu, mushrooms, bamboo shoots and pork

Japanese Wafu Salad

with grilled chicken $10.00
$6.00

lettuce, carrots, cucumber and sesame dressing

Seaweed Salad

$8.25

Assorted seaweed with miso dressing

v Ginger Salad

$8.50

Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots

# Rainbow Salad

$9.50

Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint

Fried Rice and Noodles

v Chinese Fried Rice

$13.50

Choice of chicken, beef, pork, roast duck or vegetables. (Shrimp $2 extra, Crab-meat $3 extra, Brown Rice $1 extra)

Thai Fried Rice

$13.50

Choice of chicken, beef, pork, roast duck or vegetables. (Shrimp $2 extra, Crab-meat $3 extra, Brown Rice $1 extra)

# Tom Yum Noodle Soup

$12.50

Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout (shrimp $2)

# Pad Thai

$13.50

Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprout. (shrimp $2 extra)

Drunkin Noodles

$13.25

Wide Rice noodles, minced chicken, peppers, onions and basil.

Seafood Udon

$15.00

With shrimp, squid, fish cake, crabstick and napa in hot pot.

Mee Goreng

$13.50

Stir-fried spicy egg noodles with bean sprout, cabbage, onion, fried tofu and choice of chicken, beef or pork (shrimp $2 extra)

# Curry Laksa

$13.50

Egg Noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic (shrimp $2 extra)

Noodles On The Boat

$13.75

Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil.

Pad See You

$13.75

Stir fried flat noodles with egg, basil, Brussels sprout and caramelized sauce. Choice of chicken, beef or pork (shrimp $2 extra)

Bulgogi Kimchi Fried Rice

$16.00

Korean style spicy fried rice with grilled thin sliced rib eye steak, Kim-chi, served in hot stone pot, top with fried egg.

Asian Specialties

Shrimp Tempura

$22.00

Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce

General Tao Chicken

$14.00

Crispy chicken coated with spicy tangy sauce

General Tao Shrimp

$18.00

crispy shrimp coated with spicy tangy sauce

Stir-Fried Basil Leaves

$14.00

Chicken, beef or pork stir-fried with fresh chili, peppers, onions garlic and basil (shrimp $3 extra)

Black Pepper Steak

$18.00

Pan-seared New York strip with black pepper and lemongrass

# Ginger Chicken

$14.00

With ginger, carrots, onions, basil in very spicy and sour chili sauce

Aged Tangerine Peel Beef

$16.00

Crispy beef tossed with red chili and aged tangerine peel sauce

# Red Curry

$14.00

Chicken, beef or pork with string bean, basil, tomato and coconut milk (shrimp $3 extra)

Suicide Curry (Very Spicy)

$15.00

Chicken, beef or pork Simmered in coconut milk with extra large amounts of spices, onions and chili (shrimp $3 extra)

Spicy Chicken and Chinese Eggplant

$15.00

Stir-fried with minced chicken, flery spices and scallions

Mongolian Stir Fry

$17.00

Stir-fried with red pepper, Brussels sprouts, green onion in slightly spicy sauce on sizzling platter, choice of chicken, beef, pork (shrimp $3 extra)

Big Duck

whole $35.50
half $18.50

with pancakes, cucumber, scallions and plum sauce

Honey Roasted Sea Bass

$23.00

Roasted with bed scallions, Shanghai style

# Green Curry in Brass Wok

$16.00

Chicken, beef or pork in rich green curry with eggplants & basil leaves (shrimp $3 extra)

Shaky Beef

$18.00

Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce

Caramelized Chicken or Pork

$18.00

with red onion, ginger, shallot and red chillies

Caramelized shrimp

$20.00

with red onion, ginger, shallot and red chillies

Tom Yum whole fish

$25.00

Crispy whole fish in Tom Yun sauce with cherry tomatoes, ginger, chili and lime leaves

Grill

Lemongrass Chicken

$14.00

marinated chicken with skewers

Chicken Teriyaki

$15.00

With teriyaki glazed and skewers of grilled vegetables

# Salmon Teriyaki

$18.00

With teriyaki glazed and skewers of grilled vegetables

Korean BBQ Ribs

$19.00

Marinated short rib with bones, Kimchi and scallions

# Vietnamese Grilled Shrimp

$17.00

Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli

Spicy Miso Pork Belly

$17.00

Marinated with spicy miso sauce. Served with kimchi and scallions

Vegetables

v Braised Wrinkled String Bean

$11.50

Quickly cooked with Sichuan preserved vegetables

Hakka Style Chinese Eggplant

$11.50

Stir-fried with basil leave

v Tofu with Mixed Vegetables

$11.50

fried tofu and vegetables in ginger garlic sauce

Vegetables Hot Pot (mild to spicy)

$12.50

Cellophane noodles, napa, scallions, onions, carrots and tofu

v Mu Shi

$12.50

Stir-fried shredded vegetables, with pancakes and plum sauce

v Grilled Combination Vegetables

$13.50

Crispy tofu, peppers, string bean, broccoli and ginger sauce

Monthly Chef's Special

Katayuki Noodles

$13.50

Crispy thin noodles with stir-fried mixed vegetables. Choices of chicken/beef/pork/vegetables. (Shrimp $2 extra)

Phuket Noodles

$13.50

Rice vermicelli noodles, chicken, ginger. Basil leaves and very spicy/sour broth. (Shrimp $2 extra)

Grill Crispy Bali Tofu

$12.50

Grilled crispy tofu with spicy honey peanut sauce

Pho Bo

$13.50

Rich intense soup, each bowl consist of 1 lb of beef, slow simmered with spice & herbs. Served with fresh wide rice noodles, cilantro & green onion.

Siam Noodle Soup

$14.95

Spicy, sweet & sour noodle soup, with shrimp, squid, mixed chicken and peanuts

Bulgogi Buns

$8.50

Steamed white buns filled with our flavorful Korean Bulgogi Beef

Location

Hours

Spices

Lunch Menu

Appetizers

Salad & Soup

Sushi Entrees

Fried Rice and Noodles

Asian Specialties

Grill

Vegetables

Sushi Menu

Maki-Rolls

Chefs Specials Maki-Rolls

Nigiri-Sushi

Sushi Entrees

Monthly Chef's Special

Dinner Menu

Appetizers

Salad & Soup

Fried Rice and Noodles

Asian Specialties

Grill

Vegetables

Monthly Chef's Special

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