Tuna, salmon, white fish, yellowtail, cooked shrimp // California Roll

Tuna, salmon, white fish, yellowtail, cooked shrimp // Califronia Roll & Tuna Roll

Tuna, salmon, white fish, yellowtail, cooked shrimp, BBQ Eel // California Roll, Tuna Roll, and Cucumber Roll

Salmon, white fish, BBQ Eel, surf clam, cooked shrimp // Spicy Crunchy Tuna Roll

Tuna, salmon, white fish, BBQ Eel, yellowtail, scallop, masago // Hawaiian Roll

Seasoned Seaweed and Avocado Roll, Vegetable Tempura Roll, & Cucumber Roll

Slices of fresh salmon over sushi rice

Slices of tuna over sushi rice

Assortment of fish over sushi rice

Stripe Bass, Salmon, & Tuna with a side of sushi rice.

Stripe Bass, Salmon, Tuna, & YellowTail with a side of sushi rice.

8 pieces of Chef's Premium Sushi /
1 Spicy Tobiko Salmon Toro Roll

15-20 pieces of Chef's Omakisi

Spicy crunchy tuna, topped with avocado

BBQ Eel, crabstick, masago, avocado, cucumber.

Salmon, tuna, white fish, BBQ Eel, cucumber, and avocado

Shrimp tempura, salmon, salmon roe, and spicy mayo

Spicy crunchy YellowTail, Shrimp and avocado, topped off with crab and spicy cilantro sauce

Spicy crunchy YellowTail, topped off with YellowTail, avocado, and Tobiko

Crunchy shrimp roll, topped off with Lobster and Wakame

Spicy Salmon Toro and avocado, topped of with Tuna Toro & Sear Tuna Toro

Pan-fried with beef, pork, Chinese cabbage and sesame soy sauce

Pan-fried with oodles scallions and sweet & sour ginger sauce

Grilled marinated chicken and slightly spicy peanut sauce

Grilled marinated beef and slightly spicy peanut sauce

Grilled marinated shrimp and slightly spicy peanut sauce

Deep-fried in light batter coated with fresh coconut

With minced pork, fresh crabmeat and cellophane noodles

Cabbage, string bean, sweet corn and cellophane noodles

Crispy spring roll filled with Chilean sea bass and shitake mushroom

Open-faced dumplings with chicken, shrimp and shitake mushroom,
served with sweet and sour sauce

With shrimp, green papaya, mint, lettuce and peanut plum sauce

With crabmeat, cream cheese and wasabi mayonnaise

Roasted duck with pancakes, cucumber, scallions and plum sauce

Chicken, beef or pork in rich green curry with eggplants & basil leaves
(shrimp $3 extra)

Chicken, beef or pork with string bean, basil, tomato and coconut milk
(shrimp $3 extra)

Deep-fried jumbo shrimp and vegetables in a light batter and tempura
sauce

Crispy chicken coated with spicy tangy sauce

Crispy shrimp coated with spicy tangy sauce

Chicken, beef or pork stir-fried with basil, fresh chili, onions, green & red
peppers (shrimp $3 extra)

Stir fried with red peppers, Brussels sprout, green onion in slightly spicy
sauce, choice of chicken, beef, pork or tofu (shrimp $3 extra)

Pan-seared cubed NY steak, red onion, ginger, basil, red chilies in a caramelized sauce.

With shrimp, scallop and crabmeat

Choice of chicken, beef, pork, roast duck or vegetables (shrimp $2.00
extra)

Stir fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu
and choice of chicken, beef pork or vegetables (shrimp $2.00 extra)

Stir fried rice noodles with chicken, egg, fried tofu, roasted peanuts, bean
sprouts (shrimp $2.00 extra)

Wide rice noodles, minced chicken, peppers, onions and basil

Stir fried vermicelli with shrimp, roast pork and curry sauce

Stir fried flat noodles with egg, basil, Brussels sprouts in caramelized
sauce, choice of chicken, beef, pork or vegetables (shrimp $2.00 extra)

Marinated chicken with skewers of grilled vegetables

With teriyaki glazed and skewers of grilled vegetables

With teriyaki glazed and skewers of grilled vegetables

Marinated short ribs with bones, kimchi and scallions

Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and
roasted peanuts over vermicelli

Salmon (3 pieces)
Yellow Tail (3 pieces)
Stripe Bass (3 pieces)
Tuna (3 pieces)
Tamago (3 pieces)
California Roll (2 rolls)
Tuna Roll (2 rolls)
BBQ Eel & Cucumber Roll (2 rolls)
Cucumber & Avocado Roll (2 rolls)
Spicy Crunchy Shrimp Roll (2 rolls)

California Roll (3 rolls)
Spicy Crunchy Tuna Roll (3 rolls)
Cucumber & Avocado Roll (3 rolls)
Shrimp Tempura Roll (3 rolls)
Salmon with Scallion Roll (3 rolls)
Soft Shell Crab Roll (3 rolls)
BBQ Eel & Cucumber Roll (3 rolls)

Salmon (5 pieces)
Tuna (5 pieces)
BBQ Eel (5 pieces)
Stripe Bass (5 pieces)
Yellow Tail (5 pieces)
California Roll (2 rolls)
Tuna Roll (2 rolls)
Cucumber & Avocado Roll (2 rolls)
Salmon with Cream Cheese Roll (2 rolls)
Spicy Crunchy Yellow Tail Roll (2 rolls)

Salmon (5 pieces)
Mackerel (5 pieces)
Tuna (5 pieces)
Yellow Tail (5 pieces)
BBQ Eel (5 pieces)
Cooked Shrimp (5 pieces)
Lobster Salad (5 pieces)
Surg Clam (5 pieces)
Snow Crab (5 pieces)
Smoked Salmon (5 pieces)
Stripe Bass (5 pieces)
Spicy Scallops (5 pieces)

Tuna (8 pieces)
Stripe Bass (8 pieces)
Salmon (8 pieces)
Lobster Salad (8 pieces)
Surf Clam (8 pieces)

Tuna (8 pieces)
Smoked Salmon (8 pieces)
Yellow Tail (8 pieces)
BBQ Eel (8 pieces)
Cooked Shrimp (8 pieces)
Seared Calamari (8 pieces)

(per dozen)

(per dozen)

California Roll (5 rolls)

Japanese Dumpling (20 pieces)

Chicken Satay (20 pieces)

Crabmeat Wonton (20 pieces)

Salmon (3 pieces)
Yellow Tail (3 pieces)
Stripe Bass (3 pieces)
Tuna (3 pieces)
Tamago (3 pieces)
California Roll (2 rolls)
Tuna Roll (2 rolls)
BBQ Eel & Cucumber Roll (2 rolls)
Cucumber & Avocado Roll (2 rolls)
Spicy Crunchy Shrimp Roll (2 rolls)

Mongolian Stir-Fry (choice of chicken, beef and pork)
Stir fried with red peppers, brussels sprout, green onion in spicy sauce

Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables

General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce

Red Curry (choice of chicken, beef or pork)
With string bean, basil, tomato and coconut milk

Aged Tangerine Peel Beef
Crispy Beef tossed with red chili and aged tangerine peel sauce

Coconut Shrimp (20 pieces)
Deep-fried in light batter coated with fresh coconut

Beef Satay (20 pieces)
Grilled marinated beef and slightly spicy peanut sauce

Fresh Shrimp Garden Roll (20 pieces)
With shrimp, green papaya, mint, lettuce and peanut plum sauce

Seabass Spring Roll (20 pieces)
Crispy spring roll filled with Chilean sea bass and shitake mushroom

‎
Braised Wrinkled String Bean
Quickly cooked with Sichuan preserved vegetables

Hakka Style Chinese Eggplant
Stir-fried with basil leaves

Tofu Mixed Vegetables
Fried tofu and mixed vegetables in ginger garlic sauce

Mongolian Stir-Fry (choice of chicken, beef and pork)
Stir fried with red peppers, brussels sprout, green onion in spicy sauce

Salmon Teriyaki
With teriyaki glazed and skewers of grilled vegetables

Green Curry
Chicken, beef or pork in rich green curry with eggplants & basil leaves

General Tao Chicken
Crispy chicken coated with spicy tangy sauce

Shaky Beef
Pan-seared cubed NY steak, red onion, ginger, basil, red chilies in a caramelized sauce

Braised Wrinkled String Bean
Quickly cooked with Sichuan preserved vegetables

Hakka Style Chinese Eggplant
Stir-fried with basil leaves

Tofu Mixed Vegetables
Fried tofu and mixed vegetables in ginger garlic sauce