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MENU

Catering Menu


Hors D'oeuvres
Minimum 2 dozens per selection

Japanese Dumpling
Pan-fried with beef, pork, Chinese cabbage, and sesame soy sauce
$2.50

Fresh Shrimp Garden Roll
Shrimp, green papaya, mint, lettuce, vermicelli & peanuts.
$5.50
Vegan
Vegan

Spring Onion Cake
Pan-fried with scallions served with sweet & sour ginger sauce
$2.50
Vegan
Vegan

Grilled Chicken Satay
Grilled marinated chicken served with slight spicy peanut sauce
$2.50
Gluten free
Gluten free

Vietnamese Spring Roll
Minced pork, fresh crabmeat and cellophane noodles.
$5.50
Gluten free
Gluten free

Crabmeat Wonton
Crabmeat & cream cheese served with wasabi mayonnaise sauce
$2

Crispy Shumai
Crispy open-faced dumplings with chicken, shrimp, and Shiitake mushroom
$1.75

Sea Bass Spring Roll
Crispy spring roll filled with Chilean sea bass & shiitake mushroom
$3.50

Beef Satay
Grilled marinated beef and slightly spicy peanut sauce
$3

Shrimp Satay
Grilled marinated shrimp and slightly spicy peanut sauce
$3.50

Jade Green Spring Roll
Cabbage, string bean, sweet corn, and cellophane noodles
$5

Korean Kimchi Dumpling
Pan-fried dumplings with kimchi and mixed vegetables, sesame soy sauce
$1.50

Seven Spices Tofu “Fries”
Crispy tofu tossed with basil and chili
$11

Edamame
Steamed with sea salt
$8



Entrees
Price are per order, 5 orders minimum

Signature Big Duck
Served with pancakes, cucumbers, scallions and plum sauce.
$55

Red Curry
Slightly spicy with string bean, basil, and tomato. (Choice of beef, chicken, or pork // shrimp $4.00 extra)
$19
Gluten free
Gluten free

Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter; served with tempura sauce.
$28.50

General Tao Chicken
Crispy chicken coated with tangy spicy sauce.
$20.50

General Tao Shrimp
Crispy shrimp coated with tangy spicy sauce
$23.50

Stir-Fried Basil Leaves
Stir-fried fresh chili, peppers, onions, garlic & basil. (Choice of beef, chicken, or pork // shrimp $4.00 extra) (Choice of: mild, medium, spicy, extra spicy)
$21

Mongolian Stir-Fry
Stir-fried red pepper, Brussels sprout, green onion in slight spicy sauce on sizzling platter. (Choice of beef, chicken, or pork // shrimp $4.00 extra)
$24

Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies in a caramelized sauce.
$25.50

Suicide Curry
Simmered in coconut milk with extra large amounts of spices, onion and chili, choice of chicken, beef, pork or shrimp
$20



Fried Rice & Noodles
Price are per order, 5 orders minimum

Empress Fried Rice
With Shrimp, Scallop, and crabmeat
$26

Thai Fried Rice
Stir-fry rice with egg, green chili, and fish sauce. (Choice of beef, chicken, pork, or vegetables // shrimp $4.00, crabmeat $6.00 extra)
$20

Mee Goreng
Stir-fry egg noodles with bean sprout, cabbage, onion, fried tofu. (Choice of beef, chicken, pork, or vegetables // shrimp $4.00 extra)
$20

Pad Thai
Stir-fried noodles with egg, fried tofu, roasted peanuts, and bean sprout. (Choice of beef, chicken, pork, or vegetables // shrimp $4.00)
$20
Gluten free
Gluten free

Drunken Noodles
Wide rice noodles, minced chicken, peppers, onions, and basil
$20

Pad See You
Stir- fried flat noodles with egg, basil, Brussels sprouts, and caramelized sauce. (Choice of beef, chicken, pork, or vegetables // shrimp $4.00 extra)
$20

Singapore Noodles
Stir fried vermicelli with shrimp, roast pork, and curry sauce
$20

noodles on the Boat
Grilled lemon chicken, bean sprout, roasted peanuts, cilantro, basil and vermicelli noodles
$20

Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi and fried egg
$27



Grill
Price are per order, 5 orders minimum

Lemongrass Chicken
Marinated grill chicken with skewers of grilled vegetables.
$21

Chicken Teriyaki
Teriyaki glazed with skewers of grilled vegetables.
$20.50

Salmon Teriyaki
Teriyaki glazed with skewers of grilled vegetables.
$24.95
Gluten free
Gluten free

Korean BBQ Ribs
Marinated short rib with bones served with fresh Kimchi and scallion salad.
$28

Vietnamese Grilled Shrimp
Grilled shrimp, Vietnamese spring roll, lettuce, cucumber, mint, and roasted peanuts over vermicelli noodles.
$24
Gluten free
Gluten free



Vetetables
Price are per order, 5 orders minimum

Hakka- Style Chinese Eggplant
Stir-fried with basil leaves
$19

Braised Wrinkled String Bean
Quickly-cooked with Sichuan preserved vegetables
$19

Tofu with Mixed Vegetables
Crispy tofu stir fry with mixed vegetables



Sushi Tray


Irasshai
(15 pieces sushi & 10 Rolls)
$160
My New Option
Salmon - 3 pieces
Yellow Tail - 3 pieces
Stripe Bass - 3 pieces

Maki Lovers
(21 Rolls)
$200
My New Option
California Roll - 3 rolls
Spicy Crunchy Tuna Roll - 3 rolls
Cucumber & Avocado Roll - 3 rolls

Takara
(25 Pieces Sushi & 10 Rolls)
$210
My New Option
NIGIRI
Salmon - 5 pieces
Tuna - 5 pieces

Featured
Sushi Zushi
(60 Pieces Sushi)
$295
My New Option
Salmon - 5 pieces
Tuna - 5 pieces
Yellow Tail - 5 pieces

Kaiseki
(48 pieces Sushi & 40 pieces Sashimi)
$425
SASHIMI
SASHIMI
Tuna - 8 pieces
Stripe Bass - 8 pieces

Menu "A"
(Recommended for 8-10 persons)
$400
My New Option
Choice of 2 Appetizer:
California Roll - 5 Rolls
Japanese Dumpling - 20 Pieces

Featured
Menu "B"
(Recommended for 8-10 persons)
$550
My New Option
IRASSHAIㅤ(15 pieces Sushi & 10 Rolls)
Salmon ㅤ3 pieces
Yellow Tail ㅤ3 pieces



Dessert
5 Orders Minimum

Mango Sticky Rice
$10

Crispy Honey Fried Banana
$10

Almond Cookies
Per-dozen
$6

Fortune Cookies
Per-dozen
$3

BUSINESS HOURS

MONDAY, TUESDAY, SUNDAY
DINNER: 4:00 - 9:00 PM

WEDNESDAY & THURSDAY
12:00 - 9:00 PM

FRIDAY & SATURDAY
12:00 - 9:30 PM

© Spices Asian Restaurant and Sushi Bar 2025
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